The Sri Lankans all love their food spicy and their tea light; an unavoidable for a country, which produces the world’s best spices and tea. Introduced to the country in the 19th century by colonial British Ceylon tea is the best tea in the world while Sri Lanka has also been known for its high quality spices since time immemorial.
Essence
Despite its fame as a resplendent island and a leading tourist
destination, the secret of Sri Lanka’s attraction lies with its people.
The spice addicted, cricket crazy and tea drinking people of Sri Lanka
are famed for big smiles and a bigger heart. With a culture enriched
with three thousand years of knowledge, Buddhism and many a colonial
traditions, the Sri Lankan society is a potpourri of religions and races
different yet similar in many a ways.
The Sri Lankans all love their food spicy and their tea light; an unavoidable for a country, which produces the world’s best spices and tea. Introduced to the country in the 19th century by colonial British Ceylon tea is the best tea in the world while Sri Lanka has also been known for its high quality spices since time immemorial.
The Sri Lankans all love their food spicy and their tea light; an unavoidable for a country, which produces the world’s best spices and tea. Introduced to the country in the 19th century by colonial British Ceylon tea is the best tea in the world while Sri Lanka has also been known for its high quality spices since time immemorial.
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